Once in a while when you are out on maneuvers and it is meal time, you may have seen some of your battalion mates munching on a different kind of MRE. You may have noticed that the packs they have been getting has been marked halal or even kosher MRE. It has gotten you to wondering if these are rations that are better than yours in some way. As such to give you more information on what is meant by these labels, do read on in this article to further enrich your knowledge.
When it comes to halal food and such, this deals with people of the Islamic faith, and with kosher food, this will do with those of the Jewish faith, For the former, guidelines are enforced by imams as set forth in the Koran, and for the latter by guidelines enforced by rabbis as covered in the Torah.
Given the rapid spread of Islam more people know about halal food, but not so much about kosher food. The main difference between the two is that halal does not only cover food preparation, but also in terms of lifestyle as well. In fact, halal can also cover hotels and living accommodations and even in terms of clothing and fashion choices. Sometimes, television shows can be marked as halal or not.
Kosher however, is also gaining ground in becoming more popular as more and more jump on the religious bandwagon. It is different however from halal food in some respects such as halal food will never contain or allow artificial condiments like mono sodium glutamate, while for Jews, their food may sometimes allow it.
Although Islam and Judaism are somewhat related as they both sprang from Abraham there are differences. What is good for one is not halal to the other and vice versa. It pays to never make assumptions base on what limited knowledge one may have or it could lead to embarrassing and sensitive situations.
Preparation of slaughtered animals to extract meat is something that also differs between Jewish kosher and Muslim halal foods. Muslims include a lot of preparatory prayers before and sometimes during the slaughter process, while for Jews this is not necessary, as long as a qualified Jew, most preferably a rabbi, does the preparation.
In Jewish foods, alcohol is a permitted ingredient but for halal foods for Muslims it is not. Thus a fruitcake that is good for the Jew may not be good for the Muslim, even though fruits and vegetables are accepted to both. It must be note however, that for a Jew to accept vegetables and fruits these must not contain or come into contact with bugs and such, and that all grapes and grape products must likewise be made by a Jew only or it will never be accepted.
This article has thus shown some main differences of Islamic and Judaic prepared foods to augment your understanding. Halal is more encompassing and surpasses being food only in its applications, whilst for the Jews, it is something that is related as to being clean and being ingested into the body, being food and drink in this case.
When it comes to halal food and such, this deals with people of the Islamic faith, and with kosher food, this will do with those of the Jewish faith, For the former, guidelines are enforced by imams as set forth in the Koran, and for the latter by guidelines enforced by rabbis as covered in the Torah.
Given the rapid spread of Islam more people know about halal food, but not so much about kosher food. The main difference between the two is that halal does not only cover food preparation, but also in terms of lifestyle as well. In fact, halal can also cover hotels and living accommodations and even in terms of clothing and fashion choices. Sometimes, television shows can be marked as halal or not.
Kosher however, is also gaining ground in becoming more popular as more and more jump on the religious bandwagon. It is different however from halal food in some respects such as halal food will never contain or allow artificial condiments like mono sodium glutamate, while for Jews, their food may sometimes allow it.
Although Islam and Judaism are somewhat related as they both sprang from Abraham there are differences. What is good for one is not halal to the other and vice versa. It pays to never make assumptions base on what limited knowledge one may have or it could lead to embarrassing and sensitive situations.
Preparation of slaughtered animals to extract meat is something that also differs between Jewish kosher and Muslim halal foods. Muslims include a lot of preparatory prayers before and sometimes during the slaughter process, while for Jews this is not necessary, as long as a qualified Jew, most preferably a rabbi, does the preparation.
In Jewish foods, alcohol is a permitted ingredient but for halal foods for Muslims it is not. Thus a fruitcake that is good for the Jew may not be good for the Muslim, even though fruits and vegetables are accepted to both. It must be note however, that for a Jew to accept vegetables and fruits these must not contain or come into contact with bugs and such, and that all grapes and grape products must likewise be made by a Jew only or it will never be accepted.
This article has thus shown some main differences of Islamic and Judaic prepared foods to augment your understanding. Halal is more encompassing and surpasses being food only in its applications, whilst for the Jews, it is something that is related as to being clean and being ingested into the body, being food and drink in this case.
About the Author:
Get a list of important factors to consider when selecting a kosher MRE supplier and more information about a reputable supplier at http://www.myownmeals.com/mres-rations now.
No comments :
Post a Comment