Tourists usually have a great time when they visit a new place for the first time. Apart from the beautiful sceneries, local food is something that most tourists enjoy. However, the delicacies have an expiry period when the trip is over. Some may wish to make the dishes when they go back home. However, the dishes may not be as sweet as the ones made by the locals. Still and all, it is always good to try until you become perfect. If you also want to try making the California Burrito Concord CA offers, below are guidelines that will be of help to you.
To make this dish, you will need meat, French fries, cheese, and guacamole as well as a tortilla floor. The first step is to prepare all the ingredients starting with the steak. Marinate it with all the spices that you would like. Mix the spices well before you apply them on the steak and leave it to marinate for approximately one hour.
After the meat has been marinated, the next step is to cook it. Lightly apply grease on grills and heat them to medium-high. Then place the marinated steak on the grills and let it cook to your desired preference. Flip the meat once to allow both sides to cook evenly. When the steak is ready, cut it into small pieces or the size that you prefer.
After that, you can start preparing the guacamole. Use three ripe avocados, extracted juice of one lime, diced onions and a teaspoon of salt. You can add a teaspoon of freshly minced garlic and three tablespoons of chopped cilantro. Add cayenne pepper if you like. Once you have prepared the guacamole, cover and refrigerate it until when you will be ready to use it.
Once your guacamole is ready, start preparing the fries. Use fresh raw potatoes. Peel them and chop then deep fry them. You can also use pre-chopped and frozen potatoes from the supermarket. Then, remove your tortilla from the fridge and warm it in the microwave for thirty seconds. You can use a toaster as well, but you will be needed to fold the tortilla into four pieces.
After warming the tortilla, clear the kitchen table and place the tortilla on a clean flat plate. The next step is filling the tortilla with all the ingredients you have prepared. There is no specific order for filling the tortilla. However, you should not fill it starting with the central part as it will not be easy to fold it.
After pacing all the ingredients in the tortilla, you can start folding it starting from the corners then the middle. After that, grab the tortilla at the bottom part. Roll it upwards to complete the shape of the burrito. Poke the ends so that they can remain tucked.
If you would like the tortilla to brown a little, you can consider cooking it in a pan. This will brown the sides a little bit and give it a crispy texture. Once you have finished browning it, you can let it cool for a few minutes before you start enjoying the dish.
To make this dish, you will need meat, French fries, cheese, and guacamole as well as a tortilla floor. The first step is to prepare all the ingredients starting with the steak. Marinate it with all the spices that you would like. Mix the spices well before you apply them on the steak and leave it to marinate for approximately one hour.
After the meat has been marinated, the next step is to cook it. Lightly apply grease on grills and heat them to medium-high. Then place the marinated steak on the grills and let it cook to your desired preference. Flip the meat once to allow both sides to cook evenly. When the steak is ready, cut it into small pieces or the size that you prefer.
After that, you can start preparing the guacamole. Use three ripe avocados, extracted juice of one lime, diced onions and a teaspoon of salt. You can add a teaspoon of freshly minced garlic and three tablespoons of chopped cilantro. Add cayenne pepper if you like. Once you have prepared the guacamole, cover and refrigerate it until when you will be ready to use it.
Once your guacamole is ready, start preparing the fries. Use fresh raw potatoes. Peel them and chop then deep fry them. You can also use pre-chopped and frozen potatoes from the supermarket. Then, remove your tortilla from the fridge and warm it in the microwave for thirty seconds. You can use a toaster as well, but you will be needed to fold the tortilla into four pieces.
After warming the tortilla, clear the kitchen table and place the tortilla on a clean flat plate. The next step is filling the tortilla with all the ingredients you have prepared. There is no specific order for filling the tortilla. However, you should not fill it starting with the central part as it will not be easy to fold it.
After pacing all the ingredients in the tortilla, you can start folding it starting from the corners then the middle. After that, grab the tortilla at the bottom part. Roll it upwards to complete the shape of the burrito. Poke the ends so that they can remain tucked.
If you would like the tortilla to brown a little, you can consider cooking it in a pan. This will brown the sides a little bit and give it a crispy texture. Once you have finished browning it, you can let it cool for a few minutes before you start enjoying the dish.
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